by britishsakeassoc Posted on November 7, 2021November 17, 2021 Mochi Gome Zu – Rice Vinegar Read More
by britishsakeassoc Posted on October 29, 2021October 29, 2021 17th Nov – Next Sumosan Twiga sake experience Read More
by britishsakeassoc Posted on October 21, 2021February 4, 2022 28th Oct – Grand Tasting of Sake (event update): Umami workshop, Wagyu beef, prizes and more! (PAST) Read More
by britishsakeassoc Posted on October 17, 2021October 29, 2021 20th Oct – Sake masterclass evening with Marie Cheong-Thong and Sumosan Twiga (PAST) Read More
by britishsakeassoc Posted on May 4, 2021May 4, 2021 Interview: Shirley Booth on Japanese cuisine, sake and ceramics Read More
British Sake Association 英国日本酒協会 