Articles
2017
Kanpai Sake in Peckham – UK’s first British Brewery:
2016
Latest sake news:http://www.telegraph.co.uk/investing/news/after-wine-is-sake-the-new-drinkable-investment/
http://www.bbc.co.uk/programmes/b0713rtt – Came across this nice BBC radio programme ‘The Sake Revelation’
http://www.thetimes.co.uk/article/heaven-s-sak-rice-wine-brewed-in-britain-0qvkx5d8z
Sake in the Times Report on Sake brewey to open in Cambridgeshire
2014
Tony McNicol on Sake in the UK
2013
Sake is a product with its own pedigree and culture – Wine writer, Anthony Rose, talks about the current sake market and scene
2012
Sake Never Fights with Food – BBC writer, Ramona Andrews, discovers the delights of sake.
Sake, Not Wine, With French Cuisine? – Artile on Wine Zag
2011
Bored with reds and whites? Pair sake with non-Japanese meals – US article
2009
Is the Sake revolution finally taking off? – An article on Sake and Food by Fiona Beckett on her Matching Food and Wine Site.
2008
Completely Sake – Famous wine journalist Jancis Robinson, being initiated into the ways of sake by BSA Director, Master Brewer and only British Toji, Philip Harper.
Essays
Q and A with Philip Harper (word document)
Press Releases
2013 IWC news
